by corky/max on Fri Oct 24, 2008 3:01 pm
Liver is a very good thing to feed your dog---raw or cooked (I prefer to give it raw). But you don't want to give too much at a time--I feed a raw diet as a rule and when measuring the amount of meat per day-you should only feed a quarter of it as liver-----same goes for all organ meats. There is 1 thing to take into account---liver is the place where the toxins in the cow,chicken, whatever end up---Best to use liver from "organic or animals raised healthy-w/no hormones etc. I use a lot of liver from chickens my son-in-law and daughter raise. I would not use raw pork of any kind. Getting off the subject here, but hope everyone that feeds raw meat knows about the danger of using raw salmon---has a parasite fluke that can kill your dog. Supposedly it is the salmon from the Pacific ocean area, including California--but cautious me won't feed any raw salmon, although freezing is suppose to be okay--can't remember how long you have to freeze it but seemed like so many days.